HTS · 0302.89.50.58
RB Alimentos do Mar · Est. 2012
Caught off Brazil's Atlantic.Served on the world's best plates.
Premium reef fish from Brazil's northeast coast, fully traceable, exported direct to discerning markets in North America and the UK.
05°S · 35°WNatal — RN, Brazil
About
Premium Brazilian seafood, traceable from boat to plate.
Founded in 2012 in Natal, Brazil, RB Alimentos do Mar supplies fresh and frozen seafood of the highest quality to premium fish markets in the United States, Canada, and the United Kingdom.
Our own fleet provides full vertical integration — from catch to export — translating directly into superior, traceable product. Our processing plant operates under SIF (Brazilian Federal Inspection) and is HACCP certified, with our team trained under Good Manufacturing Practices, ensuring rigorous quality control at every stage.
We remain committed to strengthening long-term partnerships with our importers, broadening our species portfolio, and reaching new markets through consistent quality and reliable supply.
- Years
- 14+
- Species
- 13
- Markets
- 3
Catalog
Species Catalog
13 species of wild-caught reef fish, snappers, groupers and pelagics from Brazil's northeast Atlantic — shipped fresh and whole, federally inspected and HTS-classified at packing. Sizes and species graded for Caribbean, West Indian and specialty fresh-fish markets in North America and the UK.
13 species shown
Compliance
Quality & Compliance
Federal inspection on every batch, hazard controls validated end-to-end, and importer-side registration filed before product leaves the plant.
SIF Inspected
Brazilian Federal Inspection Service (Serviço de Inspeção Federal). Every shipment leaves under federal veterinary supervision.
Active inspection
HACCP Certified
Hazard Analysis and Critical Control Points program in place
FDA Registered
Registered manufacturer with the U.S. FDA
Good Manufacturing Practices
Full team training and traceability from vessel to shipment
Full traceability from catch to delivery
Temperature-controlled cold chain
USDA/FDA compliant packaging
Stewardship
Sustainability & Traceability
We operate under Brazilian federal fisheries law, enforcing both general and species-specific rules across our entire supply chain.
Framework
General framework
- All product is acquired exclusively from suppliers whose vessels are authorised and registered in the General Registry of Fisheries Activity (RGP).
- Full traceability within our operational chain — fiscal invoice from licensed suppliers, processing under SIF federal inspection, and complete export documentation.
- We do not acquire, process or export species during their federally established closed seasons (defeso).
Regulation
Compliance with species-specific regulation
- Acquisition exclusively from vessels equipped with satellite tracking where required by applicable federal regulation.
- Minimum catch sizes established by federal regulation are enforced at the point of acquisition.
- Full observance of closed seasons (defeso) during acquisition, processing and export.
Cold chain
Logistics & Cold Chain
From dock to destination port under continuous 0–4 °C control. Four routes, three incoterms, one chain of custody — documented at every handoff.
- Origin
- Natal (NAT) and Recife (REC) — Brazil
- Destinations
- New York (JFK), Miami (MIA), Toronto (YYZ), London (LHR)
- Temperature
- 0°C to 4°C (fresh/chilled)
- Incoterms
- FOB · CFR · FCA
- Packaging
- Styrofoam boxes, cardboard cartons — HACCP-compliant, food-grade
4
Destinations
0–4°
Cold Chain
3
Incoterms
Contact